Breakfast & Desserts
Raw Food Magazine | 28 March/ April 2017
March 16, 2018 | By
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Hi, I'm Monica!
I’m a plant-based chef with a passion for raw foods and a healthy lifestyle. The meals I love to prepare in my VegiTales kitchen are fun, nourishing and full of flavour.
Thank you for visiting my page and I hope you will enjoy preparing some of my recipes at home. ❤️
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